Hello Joburgers, Birkenstock, a brand synonymous with excellence in comfort, functionality and extraordinary quality, is…
The owners of Dolci Café have opened up a new restaurant called Bistro Dolce Vita in the heart of Sandton.
The restaurants are owned and run by Chef Jackie Righi-Boyd and her husband Clayton Boyd as well as their partner Sergio Caon, who previously owned and ran Treviso Café in Craighall and who still operates a thriving boutique sourdough bread business.
READ MORE ON DINING OUT HERE.
The new Bistro hasn’t been opened in effort to start a franchise, but rather to operate in conjunction with the original restaurant. Rather than using the same name as Dolci Café the owners decided to give it a new name for those who don’t speak Italian.
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It is situated inside the Regent Apartment complex in Morningside and will offer more than just Italian cuisine.
While it still has an Italian leaning it is more cosmopolitan and also includes recipes from other parts of the world. There is a small permanent menu with regular specials and a rotation of the chefs that work at Dolci Café and Bistro Dolce Vita.
Bistro Dolce Vita, The Regent complex, 21 West Rd South, Morningside
011 581 0232
READ MORE ON FOOD & DRINK HERE.
Hello Joburg was first published in April 1980 as a monthly restaurant and entertainment magazine. Over the years we have developed a network of patriotic Joburgers that love nothing more than sharing their experiences in this beautiful city!