Who doesn’t love bubbles? We have a delicious alternative to a glass of champagne that…
With Spring coming up we thought what better way than to sip on a G&T, or better yet – one of Roku’s gin based cocktails?
READ MORE ON DINING OUT HERE.
If you’re looking for a savoury cocktail to enjoy, indulge in either the Roku Negroni with flavours of Umeshu, Campari and orange or the Roku Sour that combines Matcha and Yuzu. For a more refreshing option, delight in their Roku Sonic – a twist on the classic with the addition of soda water. The most refreshing of them all is their signature serve, the Roku Tonic, a Japanese spin on the classic G&T with the garnishing of ginger.
Add all ingredients and build.
Serve over cubed ice in a highball glass.
Garnish with ginger slices.
60ml Tonic water
60ml Soda water
Add ice to a highball glass and stir to chill glass. Add Roku and stir to chill the gin. Top with tonic.
READ MORE ON FOOD AND DRINK HERE.
Add all ingredients and build. Serve over a large cube of ice in an Old Fashioned glass.
Garnish withorange zest.
5gr Match tea
1 Egg white
10ml Yuzu juice
10ml Lemon juice
10ml Simple syrup
Add egg whites to shaker and shake to aerate.
Add Roku, simple syrup and Match tea and shake. Top with some lemon juice and strain into chilled martini glass.
READ MORE ON LEISURE ACTIVITIES HERE.
Recipes supplied by Roku Gin
Hello Joburg was first published in April 1980 as a monthly restaurant and entertainment magazine. Over the years we have developed a network of patriotic Joburgers that love nothing more than sharing their experiences in this beautiful city!